Butternut Squash Lasagna Recipe
Well, tomorrow is my third final (Contract Law) of my first semester of law school and what am I doing? That’s right… procrastinating. While I can attempt to justify this […]
Category Archives: Student Meals
Home-made Sausage Rolls
Whenever you move away from a city, there are always going to be things you miss. I don’t think I realized how much I was going to miss living in […]
Butternut Squash Bread
I’m in a bit of an ingredient rut these days. It seems that every recipe that I flag contains butternut squash. Perhaps it started with my revamped Sheppard’s Pie recipe, but since […]
Branching Out – Thai Coconut Mussels
I rarely cook with seafood. It’s a fact. Maybe it’s because it expensive, maybe it’s because I’m not all that confident making it. But for whatever reason, I find that […]
Hummus Inspired Quinoa Salad
Look at me go, two posts in one week! I know its been a while since I’ve blogged regularly but I do intend to climb back on this horse and […]
Risotto Cakes
I’ve mentioned this before on the blog but I LOVE Risotto. Anytime I am struggling to think of what to make for dinner, I have a tendency to turn to […]
An Ode to Quebec – Sugar Pie!
Every Friday, four friends and I get together for something we like to call “Round the World” dinner club, where each week we try food from a different cuisine. Over […]
Frugal Foodie – Leftover Wine Couscous Salad
This weekend my roommates and I decided to host a wine tasting. We got together with friends and hunted for the best under $12 bottle of wine. Some were good, […]
Asian Tuna Cakes
I have been considering making this recipe for a while and I finally got my act together a few days ago to whip it together. What first appealed to me […]
Taco Pie!
Hmmm, well it already seems that I am struggling to keep my New Year’s resolution. I know I promised to blog more, but I just haven’t given myself time to […]
Goodbye 2010 Hell0 2011! – Roasted Red Pepper and White Bean Dip and Homemade Pita Chips
Hello Blogosphere! I’m so so so sorry for my complete abandonment of the Savoury Student but with exams and coming back to Alberta for the holidays, thoughts of blogging were […]
Zucchini and Tomato Gratinati
Question: melted cheese, Is there anything better? Answer: No. The other night I was struggling to find a new recipe that really intrigued me, but after some casual surfing on […]
Carrot and Ginger soup
Time for the second recipe of this year’s soup season! I definitely owe the inspiration for this recipe to my cousin Jen. After meeting up with her Toronto last weekend, […]
Thyme and Rosemary Risotto
OH LCBO, what wonderful things you supply. On my last visit to the local liquor store I picked up this season’s issue of Food and Drink, the LCBO’s quarterly food […]
Thai Chicken Pizza
Honestly, this recipe was such a nice surprise. The other night I was combing through my blog roll, when I came across the recipe for this delicious looking pizza. The […]
BBQ Party Favourite – Santa Fe Salad
This week I was invited to attend a BBQ with some friends of mine who have recently come back to Ottawa after spending their summers at home. September is always […]
Soup Season – A New Beginning – Black Bean Soup
Now that the weather is getting a little cooler, I can start to fathom the idea of making soup. Over the summer, I have a tendency to neglect one of […]
A Student Splurge – Homemade Pesto
Last week, I went on a MASSIVE errand run with my roommate Alex. We went from store to store; searching for the best back to school specials in order to […]
Balsamic, Soy Sauce Drumsticks
Last week, my office hosted a pot luck lunch to honour the departure of one of our FAVOURITE co-workers, Jane. Unlike the typical hum drum office potluck, this event came […]
Flashback favourite – Sloppy Joes
Time for another flashback favourite! Sloppy Joes will always remind me of my childhood. Whether it’s their memorable appearance in my childhood favourite film “It Takes Two” or my dad […]
Straight from Scratch 2.0 – Yogurt
This officially marks the second part of my “Straight from Scratch Series”. The idea for making yogurt from scratch has been rolling around my head for the better part of […]
Straight from Scratch Part 1 – Home-Made Pasta and Tomato Sauce
This week, I made a pledge to myself to make as much food as I could from scratch. By this I mean, unless I didn’t have the equipment to produce […]
Sushi Sushi! – Easy Peasy Sushi Recipe
This recipe is something I’ve wanted to try for a while. I like to think of myself as an adventurous eater and am fairly comfortable with trying something at least […]
Adventures with Zucchini Two Point Oh – Cheddar Zucchini Patties
As promised I am offering the blog-o-sphere another delicious and simple Zucchini recipe. After the haul from last week’s market resulted in me having more squash than I knew what […]
Chocolate Chip Zucchini Bread
One of the perks of summertime here in Ottawa is the Ottawa Farmer’s Market. The market which runs twice a week (Thursday Nights and all day Sunday) provides Ottawans with […]
Horseradish and Caramelized Onion Mashed Potatoes
The best advice I can offer students who are looking to save a quick buck is to cook with what they have. While it might be nice to go out […]
Mac the Cheese 4 – Macaroni a la Cabonara di Brouwer
This week’s edition of Mac the Cheese comes courtesy of my fellow foodie and cousin Ron Brouwer. Surprisingly enough, the day that Ron suggested that I try this gourmet version […]
Black Bean Burgers and Rice and Lentil Salad
Its official. The heat is getting to me. For the past week Ottawa has been going through a severe heat wave and with that wave has come something that I […]
Mac the Cheese 3 – Schmeared Cheese
This week’s version of Mac the Cheese was inspired by my dear roommate Alex. She mentioned that she loves to put Cream Cheese in her KD and I decided that […]
Take a Break from the Heat with Icey Gazpacho
Last week, I challenged my fellow blogger and friend Hilary to incorporate tofu into one of her recipes. With some reluctance Hilary combined a few recipes she found lying around […]
Mac the Cheese 2 – Sour Kraft Dinner
Another edition of the weekly
Tofu Challenge
The other day when I was bringing some leftovers for lunch to work, my co-worker and fellow food blogger Hilary was surprised at my choice of ingredients. When I offered […]
Tofu and Broccoli Peanut Stir Fry
Well as promised here is another tofu recipe to use up the rest of my tofu for the week. I came across this recipe while reading one of the several […]
Mac the Cheese!
So it is time to finally unveil my weekly feature idea that I have been toying with for the past week. This idea came about last Saturday while enjoying my […]
